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“HOW TO MAKE FRIED RICE”
Ingredients:
1.
2 cloves of Garlic
2.
2 onions cut into small pieces
3.
1 table spoon of vegetable oil
4.
a plate of rice
5.
some salt
Steps how to make it
1.
First, pound garlic and 2 pinches of
salt.
2.
Second, heat vegetable oil on a
frying pan.
3.
Third, put the pounded garlic and
salt, and onions into the hot vegetable oil. Fry them a while.
4.
Fourth, put one plate of rice. Fry
and mix them around 3 menit.
5.
Fifth, add two pinches of salt.
Continue frying until the rice is hot enough.
6.
Finally, put the fried rice on a
plate. Serve with a sunny-side up.
“HOW TO MAKE AN OMELETTE”
Ingredients:
1.
Two eggs
2.
Onions
3.
Garlics
4.
Chilli (if you like spicy)
5.
Salt
6.
Vegetable oil
Steps:
1.
Firstly, cut into pieces the garlic,
onions, and chilli
2.
Second, break the egg into a bowl
3.
Third, put the garlics, onions,
chilli, and salt into the bowl
4.
Then, mix them gradually
5.
The next step, heat a frying pan
6.
After that, pour the dough into the
frying pan, wait until it looks yellowish
7.
Next, lift using spatula and put it
in a plate
8.
Finally, omellete is ready to serve
“HOW TO MAKE A PENCIL BOX”
What you need:
1.
An empty plastic bottle of water
2.
A sharp cutter
3.
A piece of white of colorful paper
4.
Some glue
5.
Some paint
Steps:
1.
Wash the plastic bottle and make
sure it has been clean when you use it
2.
Cut the bottle into two halves
3.
Wrap the bottle with a piece of
colorful paper
4.
If you use white paper, use a paint
to color it
5.
Now, your pencil box is ready to use
”HOW TO MAKE PIZZA”
Ingredients:
1.
Cheese
2.
Topping
3.
Spices
4.
Tomatoes
5.
Yeast
6.
Flour
7.
Pan
Steps:
1.
First, get some yeast and a pan
2.
Second, Turn on your bread machine
3.
Third, put flour, yeast into bread
machine
4.
Fourth,take out in 30 minutes to an
hour
5.
Fifth, smash tomatoes, put it in
pizza
6.
Sixth, open cheese bag sprinkle on
sauce
7.
Seventh, put topping of your choice
on the pizza
8.
Then, cook in oven 30 minutes to an
hour
9.
After that, open an oven and take
out pizza, caution! Pan os hot!
10.
Finally, cut pizza into slices and
it is ready to serve
“HOW TO MAKE A CUP OF COFFEE”
MATERIALS AND INGEDIENTS :
1.
one spoon of coffee powder
2.
2 spoons of sugar
3.
hot water
4.
a cup
5.
a spoon
PROCEDURE :
1.
Prepare two spoons of sugar, a cup,
hot water, a spoon of coffee powder, a spoon.
2.
Put 2 spoons of sugar and a spoon of
coffee powder into the cup.
3.
Pour some hot water into the cup.
4.
Stir it gradually and the hot coffee
is ready to drink
“HOW TO MAKE SPECIAL
FRIED NOODLE”
Ingredients:
1.
Onions
2.
An egg
3.
Cabbage
4.
Instant noodle
5.
Vegetable oil
6.
Chilli
7.
Garlics
Steps:
1.
First, Slice onions, garlics,
chilli, and cabbage
2.
Second, heat pan and put vegetable
oil in it
3.
Third, fry the onions and garlics
untill yellowish
4.
Fourth, pour water on the pan and
wait until boiling
5.
Then, put cabbage into boiling water
and then put an egg in it
6.
After that, add noodle, stir slowly
for three minutes
7.
While noodle is being cooked, put
the seasoning in a bowl
8.
Next, take the cooked noodle from
the boiling water and drain it
9.
Put the cooked noodle and the
seasoning into the bowl and mix well
10.
Finally, the special fried rice is
ready to serve
“HOW TO MAKE
SANDWICH”
MATERIALS :
1.
Two slices of bread
2.
Cheddar cheese
3.
Tomatoes
4.
Tomato sauce
5.
Salad
6.
Lettuce leaves
7.
Mayonnaise
STEPS :
1.
Firstly, place a slice of bread
on the plate.
2.
Second, put the tomato sauce.
3.
Then, add salad, slice
tomatoes, cheddar cheese, mayonnaise, tomato sauce on it.
4.
Next, add lettuce leave
5.
After that, put a slice of
bread on the top to cover them
6.
Finally, serve it!
“HOW TO MAKE
KOLAK”
INGREDIENTS :
1.
500 gr bananas
2.
2 cups thick coconut milk
3.
90 gr brown sugar
4.
pinch of salt
5.
2 cups water
STEPS :
1.
First, Peel the bananas and cut them
into small circle.
2.
Second, Boil in 2 glass of water for
10 minutes
3.
Third, In other saucepan,
simmer the coconut milk with a pinch of salt and the brown sugar, stir and be
careful that the coconut milk doesn't quite come to the boil.
4.
After that, when the sugar is
dissolved, put in the bananas and continue to simmer for about 10 to 15
minutes, until bananas are cooked.
5.
Finally, it can be served in hot.
“HOW
TO MAKE MANGO JUICE”
Materials:
1.
Some ice pack
2.
A spoon of sugar
3.
A mango
4.
A half glass of water
Steps:
1.
First, peel the mango and wash it
cleanly
2.
Second, cut the mango into pieces
and put them into the blender
3.
After that, put the sugar, the
water, and ice
4.
The next step, turn on the blender
and wait about 15 seconds
5.
Finally, pour the mango juice into
the glass and it is ready to drink.
“HOW TO MAKE GADO-GADO (VEGETABLE SALAD WITH PEANUT SAUCE)"
INGREDIENTS :
- 2 cup shredded cabbage
- 2 cup 1" cut long beans
- 1 bunch swamp cabbage cut up
- 2 cup beansprouts
- a few lettuce leaves
- 1 cucumber, sliced
- 1 cup cooked cubed soya bean cake
- 1 medium size boiled potato cubed
- 1 sliced hard-boiled egg
- 2 tablespoons fried onion shrimp crackers
SAUCE :
- 1 cup fried peanut
- 1 clove garlic
- 1 teaspoon shrimp
- 2 red chillies
- 1 teaspoon brown sugar
- 1/2 teaspoon tamarind
- 1 lemon
- salt to taste
- water, depending on desired thickness
UTENSILS :
- pot
- colander
- mortar and pestle
- serving dish
PREPARATION :
1.
Boil separately the cabbage, long
beans, swamp cabbage and beansprouts than put aside.
2.
Pound the fried peanut into a
fine powder. Using the mortar and pestle, crush the garlic, shrimp paste,
chillies, brown sugar, tamarind into a paste adding a little salt.
3.
Mix the peanut and the paste
together and add the water to desired thickness.
4.
Squeeze the lemon into the sauce.
PRESENTATION :
1.
On a serving dish spread the
vegetables out. Put the cabbage first, round the edge with lettuce, then put
the cucumber slices on top of the lettuce. In the centre put the others
vegetables, the soya bean, potato, garnish with the sliced egg.
2.
Pour the sauce over all this, and
garnish with fried onion and shrimp crackers.
“HOW TO MAKE NASI UDUK”
INGREDIENTS :
- 2 cups of rice
- 2 cups of coconut milk
- 1 tsp salt
- 1 pandan leaf
- 1 jeruk purut leaf - 1 salam leaf
- 1 lemon grass
UTENSILS :
- pan
- big pot
- steamer
- rice paddle
COOKING METHOD :
1.
Cook the coconut milk with all the other ingredients except
the rice.
2.
2. Meanwhile, wash the
rice in another big pot.
3.
When the coconut milk comes to a
boil, pour it in the pot filled with rice and stir frequently
until all the liquid is absorbed.
4.
Move the rice to a steamer until it is cooked.
5.
Take out the leaves before serving.
PRESENTATION :
1. Serve hot on a platter with shredded omelet and a mixture of fried peanuts and fried onions.
2. Garnish the platter with sliced cucumber, tomato and green leaves. This recipe makes 4 servings.
“HOW TO MAKE PANCAKE”
INGREDIENTS :
- 3 – 4 spoonful of flour
- 2 eggs
- 1 ½ (250 ml) of milk
- 1 stick of butter
MATERIALS :
- 1 mixing bowl
- 2 table spoons
- 2 cups
- 1 small pan
PROCEDURE :
1.
Put the flour in the bowl.
2.
Put milk in a cup.
3.
Make sure it's 250 ml of milk.
4.
Put the milk in the bowl.
5.
Break the 2 eggs into the
bowl.
6.
Mix it with a spoon.
7.
Heat up the pan and put the
butter
8.
Put the mix in the pan.
9.
Let the pancake mix cook about 5
minutes
10. Flip pancake over when the top is brown.
11. Your pancake its ready to be serve
“HOW TO MAKE A KITE”
MATERIALS :
- 3 pieces of cane
- Thread
- Large sheet of strong paper (e.g. tissue)
- Soft pencil
- Scissors
- Paint and paintbrush
- Glue
- Strong string
PROCEDURE :
The Frame
- Dampen the cane to make flexible
- Carefully, bend the cane to desired shape then tie securely with thread
The Covering
- Lay the frame on sheet of paper
- Trace around frame with pencil
- Cut covering approximately 1 cm larger than the outline
- Paint bird on covering (e.g. bowl)
- When paint is dry, place the frame on unpainted side.
- Now, fold edges of covering over the frame carefully, and glue them down.
The Bridle
- Cut 3 pieces of string, each 20 cm long.
- Secure one end of each string tightly to frame at the shoulders and tail of the bird.
- Then, tie the other ends in a knot.
“ HOW TO MAKE INDOMIE FRIED NOODLE”
MATERIALS :
- One pack of instant noodle
- Water
PROCEDURE :
- One pack of instant noodle
- Water
PROCEDURE :
- First, boil two glasses of water in a pan.
- Then, open the package of Indomie fried noodles.
- While waiting for the water to boil, pour the seasoning: chili sauce, soya sauce and oil into a bowl.
- After the water is boiled, drain the noodles.
- Next, throw away the water.
- Then, pour the noodles into the bowl.
- After that, mix the noodles with the seasoning, sauce, and the other ingredients.
- Now, your noodles are ready.
“HOW TO INSERT SIM CARD CELLPHONE”
1.
Cellphone is a modern communication
device which connects one to the others by voice, written message and data. However
this device can not work until the SIM card is inserted.
2.
When inserting the SIM Card to
cellphone, make sure that the cellphone has been switched off and follow the
direction bellow :
3.
First of all, press the locking
catch and slide the cover then lift it off the phone.
4.
After that, push two catches in the
opposite directions and remove the battery.
5.
Next, slide the SIM card carefully
into the slot and make sure that the golden connect arson are facing to the
connector of the phone.
6.
Then, put the battery and align it
until snaps into its place.
7.
Finally, insert the two catches of
the back cover corresponding slot in the phone and slide the cover forward
button of the phone until locks into place
8.
Don't forget to switch on the
cellphone. Wait until it is ready to use
“HOW TO CHARGE HAND PHONE BATTERy”
Prepare your :
- hand phone
- battery charger
Steps :
1.
Connect the charger to your hand
phone, the flash symbol on the charger plug must face upward.
2.
Wait until the battery icon appears
on the screen.
3.
Charge the battery approximately 5
hours or until the battery icon indicates that the battery is fully charged.
4.
Remove the charger by pulling out
from your hand phone.
“HOW TO OPERATE A FAN”
1.
Plug the power cord into a wall
outlet. (AC 120 Volts 60 HZ)
2.
To make the fan move sideways, push
the pin on top of the motor.
3.
To move the fan up or down, first
pull up the oscilla ting pin, then press the tilt adjustment knob.
4.
To change the speed of the fan,
press one of the switches at the bottom.
‘HOW
TO BOIL EGG IN SIMPLE AND EASY WAY”
1.
Eggs are a rich source of protein
and vitamins and are generally healthy to eat, unless you have a high
cholesterol level.
2.
You can eat eggs raw, boiled or
cooked in a pan as scrambled eggs or an omelet. Boiling eggs is one of the
easiest ways to prepare them. Follow the steps!
3.
First of
all, place the raw egg in a saucepan!
4.
Second, Run cold water into the saucepan until the water is 1 inch
above the egg.
5.
After that, Place the saucepan on a stove and cook over medium heat
until the water begins to boil.
6.
The next, don't forget to reduce the heat to low
7.
Then, Simmer for 2 to 3 minutes for soft-boiled eggs or 10 to 15
minutes for hard-boiled eggs.
8.
Finally, Remove the egg with a spoon or ladle and let it cool
slowly, or run cold water over it to cool it more quickly.
“HOW TO MAKE RUJAK BUAH”
INGREDIENTS :
- 1 papaya, cut into 1/2 inch cubes
- 1 cucumber, peeled
- 1 mango, peeled cubed
- 1 Apple, cut into 1/2 inch cubes
- 3 tablespoons peanuts, fry
- 1 hot chili pepper, seed, sliced
- 1/4 cup brown sugar
- 1 tablespoon tamarind, dissolved in 1/4 cup water
PROCEDURE :
1.
Mix all the fruits together
2.
Grind chilies and salt
3.
Add brown sugar
4.
Add dry roasted peanuts and grind
completely
5.
Pour some tamarind liquid
6.
Mix the sauce and fruits
together
7.
Serve chilled
“HOW TO MAKE SEMUR AYAM”
INGREDIENTS :
- 1 whole chicken cut up
- 1 cup sweet soya sauce
- 1 teaspoon nutmeg
- 2 tablespoon onion (chopped)
- 2-3 tablespoon margarine or oil
- 2 cloves
- water, as needed
UTENSILS :
- bowl
- pan
- wooden-spoon
PREPARATION :
1.
Put the chicken pieces in a bowl and
mix them with salt, pepper, nutmeg and sweet soya sauce.
2.
Marinate for 10-15 minutes.
3.
Fry the onion in either margarine or
oil until transparent in a pan.
4.
Put the marinated chicken in the pan
and cook until done, stirring occasionally. Add water if it becomes dry.
5.
While it is cooking add the cloves
and continue cooking for about 30-45 minutes.
6.
Finally, serve it.
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